This black bean dip is a tasty and healthy choice for your next get-together. It’s simple to make and goes well with the Sportsy Pennant Flag Toothpicks. It will add a fun touch to your appetizer spread.

Ingredients: 1 can 15 oz black beans, drained and rinsed. ¼ cup diced onion. ¼ cup diced tomatoes. ¼ cup chopped cilantro. 1 clove garlic, minced. 1 tablespoon lime juice. ½ teaspoon ground cumin. Salt and pepper to taste. Sportsy Pennant Flag Toothpicks 50 pcs/pack – Black for serving.

Instructions: In a food processor, combine the black beans, diced onion, diced tomatoes, chopped cilantro, minced garlic, lime juice, and ground cumin. Blend until smooth, scraping down the sides as needed. Taste and adjust seasoning with salt and pepper as desired. Transfer the dip to a serving bowl and garnish with additional cilantro if desired. Insert Sportsy Pennant Flag Toothpicks into the dip for easy serving.

Prep Time: 10 minutes

Cook Time: 0 minutes

Gia W

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